Food Science
Hi readers, today I am going to be telling you about today's science. What we have to do on our blogs is do a step by step instructions on something you can hand make.
Today I will be telling you how to make scrambled eggs.
What you need is:
1. as many eggs as you want, for one person I would prefer 1-2 eggs.
1. Butter, Marge or Oil Any Oil, Butter, Marge etc that works for you.
2. A fry pan.
3. A stove.
4. A cup.
5. Salt and pepper. (optional)
6. A tsp/ tea spoon.
7. A wooden spoon-spatula or anything that works for you.
How to make the Scramble egg's.
1. Get you cup and crack your egg's then put the egg's in.
2. put Salt, Pepper or both in with the eggs.
3. put your pan on the oven and onto 6 degrees.
4. put your Butter, Marge etc in your pan on the stove.
5. While you are waiting for your pan to heat up and for your marge, butter etc to melt. Mix the egg etc you in your cup you did earlier.
6. Once the pan is heated and the butter etc is melted enough you can put your egg mixture into the pan. And wait for the scrambled eggs to be ready.
Conclusion: With this meal you can serve it on toast with some vegetables or fruit anything you want.
I hope you liked my post. If you have any feedback or positive comment please leave it in the comments.
And I hope you learnt something new.
Bye!!
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